Tickets are now available for you to join us and Stick a Fork in It! Hunger that is…
Have you ever been sitting at a meal and wondered what it took to get it to the plate?
Here’s your chance to experience an evening or all 3 evenings of unique and tantalizing flavors where the chefs will be there to give tips on how YOU can prepare at home, kitchen tips YOU can use everyday and answer YOUR questions will be answered LIVE. All in an intimate setting, among friends who wish for no one to go hungry.
Friends this is a FUNdraiser. In observance of National Hunger and Homelessness Week our goal is to #StickaForkInHunger serving those from any walk of life who are simply hungry and yearn to experience the dignity and respect that all humanity deserves. At Trinity Cafe, this is what we do and we invite you to join us in making the difference in someone’s day, even if just for the hour that they sit at our table.
Each purchased individual ticket provides 60 meals. Each 3-night ticket provides 120 meals.
Purchase your tickets NOW and invite your friends to join us!
Taste Trends with Buya Ramen: Thursday, 7-10pm
Business Casual with Guest Host – Corey Dylan
A Guy Fieri featured St Petersburg hot spot, Buya Ramen brings a college classic to life with flair!
Exotic flavors from a Tito’s inspired signature drink, to exotic flavors you may have not have ever experienced before!
A Taste Trend you won’t want to miss!
Bourbon, Beer & BBQ: Friday, 7-10pm
Casual Attire with Guest Host – Ian Beckles
BBQ lovers can’t miss this night! Our host will not only be chatting up the evening, but a featured chef himself bringing his Big Green Egg and spinning our favorite 80’s tunes!
With 3 delicious chef inspired BBQ features, who will sit in the ‘Hot Seat’ and share which one ranks Best BBQ of the Night, what craft beer is their favorite and thoughts on our signature bourbon beverage?
Might you be tempted to taste something you never dreamed of?
A Spirited Dinner– featuring Award Winning Chef’s and Tito’s Vodka: Saturday, 7-10pm
Cocktail Attire with Guest Host Anjali “Queen B” McQuire
Chef Benito D’Azzo hosts and challenges celebrated chefs with a 4-course spirited menu sponsored by Tito’s Vodka.
This will be an experience for all of your senses! The plates will be presented like the works of art they are, the aromas will delight and your taste buds will literally sing!
Challenge One: the entire meal will cost at $2.50, just as he does for our guests daily!
Challenge Two: Our guest chefs do not know their ingredient or course until… the day before! Josh Hernandez, Executive Chef – Ava
Chef Robert Masson, Executive Chef – 717 South